Hello and Happy Tuesday ‘Fetti Fans!

We’re gearing up for Turkey Day and Black Friday here in the Reverse Confetti office.  How about you?

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Usually, you would find CONFETTI CAMERA on Thursday, but we’re moving it up this week for a special edition.

In this weekly segment, one of the Confetti Crew designers will have the camera on both themselves, as a designer, and on their Reverse Confetti creations. For this round, you’ll get a dose of Reverse Confetti inspiration from cards completed inside and out from each of our designers. A couple of things to note:

1) This segment will not “air” if there is a different post scheduled for that day, such on Sketch for You to Try on the 1st of each month or on a hop or sneak peek day.

2) Each designer will follow the same “theme” until we have featured every Confetti Crew Design Team Member (then it’s a new round with new questions/theme). To see previous Confetti Camera post, simply click on “Confetti Camera” under the categories link on our sidebar.

Today on Confetti Camera we have the very talented, KATHY MARTIN


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Hi, Kathy here taking on Camera Confetti’s ‘Inside & Out’ challenge to create a card design that’s finished on the inside as well as the outside. For my card I couldn’t think of a better way to say thank you than with a couple of sprinkled donuts! I adore the DONUT YOU KNOW stamps and DONUT YOU KNOW Confetti Cuts…if I could I’d add donuts to every single project, but then how would I show off my other ‘fetti faves?




And, the inside…


Speaking of my ‘fetti faves… the TAG ME, TOO Confetti Cuts set is one of them! I’d say I use this Confetti Cut on just about every other RC project! It’s perfect for framing focal points, like this strawberry frosted donut with chocolate sprinkles. Okay…who’s craving sweets now?

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