Wow, it's already DAY 3 of the COUNTDOWN TO CONFETTI.  It's the third and final day before all the new product goes live in the store TONIGHT AT MIDNIGHT (EST).  Are you crushing on all those critters, sentiments and stand alone dies yet?  This release definitely has something for every card maker and we're here to share even more with you today!

Once again, here is our schedule for the release...
 
 
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Just as a reminder, in addition to having a chance to win just by leaving a comment on the sneak peek posts, we are also running a Facebook promotion.  After you are done checking out the sneak peeks, head on over to OUR FACEBOOK PAGE and look for this graphic pinned to the top of our feed…
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On Facebook, simply leave a comment under the graphic.  One person that comments on the graphic by 1pm EST TODAY will be randomly chosen to win a $25 gift certificate to the Reverse Confetti store.  Winners for both the blog comments and Facebook comments will be announced here on the Reverse Confetti blog as well as on Facebook.
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Our final reveal is a beautiful set that is made for celebrations, because what better way to celebrate than with...

CAKE & CHAMPAGNE

And, the coordinating Confetti Cuts die set...
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Amy and Kelly are here again to share their awesome creative talents using this fabulous new set!  Amy is up first with this so very clever take on the word "celebrate" paired with the CAKE & CHAMPAGNE set...

 


I'm loving the ruffled cake in Cake & Champagne! I white embossed onto Cloud White card stock and watercolored with Zig Clean Color markers.



I placed the cake as the letter "t" in the "celebrate" diecut and added a white-embossed-on-black sentiment from So Many Sentiments.



My background is a combination of an ink-blended Diagonal Stitches Cover Panel diecut, thin borders of the green striped paper from Sweet Stripes, and the large frame from Stitched Note & Frames.

 


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Today's stamps and dies call for a celebration! I love all of the different sentiments in the Cake and Champagne stamp set. With wedding season on the horizon, I decided to create a soft and elegant card. To begin this design, I did some ink blending using Distress Oxide Ink. Once it was blended, I spritzed it with Shimmer Spray for sparkle and shine as well as give the look of champagne.

The rest of the images are heat embossed in rose gold embossing powder as well as the sentiment. I colored the images using Copic markers and then die cut them using the Cake and Champagne Confetti Cuts. I added the new Square and Circle Confetti Cut over the top of the blended panel to frame the sentiment. It was such a nice place to add the flowers and champagne flutes.

I also added some Nuvo drops to mimic the bubbles in the champagne as well as floating over the rim of the flutes. I added the entire framed piece onto an A2 card base. I like how the Square and Circle Confetti cut measures 4 1/4 inches so that it can be used in conjunction on a regular card, or used alone as a small square card. 

 

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Ok, now it's time we send you on your way to see what the rest of the Confetti Crew has to share with you today!